Sugar Flower Wedding Cakes - Winifred Kriste

Sugar Flower Wedding Cakes by Winifred Kriste

Discover how to create stunning sugar flower wedding cakes with Winifred Kriste. This online course offers step-by-step guidance, from crafting intricate flowers to arranging them on multi-tiered cakes.

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Original price was: $1,498.00.Current price is: $295.00.

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Unleash your creativity and master the art of sugar flower wedding cakes with Winifred Kriste, an expert in crafting intricate and lifelike sugar flowers. This online course is designed for bakers and cake decorators who want to elevate their skills and create breathtaking wedding cakes.

Learn the secrets behind creating stunning sugar flowers, including Juliet garden roses, classic roses, hydrangea, apricots, and foliage. With over 10 hours of detailed video tutorials, you’ll gain the confidence to design and arrange sugar flowers on three-tier fondant-covered cakes.

Explore professional techniques for working with fondant and gumpaste, from achieving sharp edges on cake tiers to creating a flawless texture. You’ll also learn how to mix gel colors, master dusting techniques, and develop Winifred’s signature blush palette for your sugar flowers.

This course provides:

  • 10 Video Tutorials: Step-by-step guidance on creating sugar flowers and arrangements.
  • Recipe for Sugar Flower Gumpaste: A custom formula for growing lifelike sugar flowers.
  • Tools and Materials Guide: A comprehensive list of essential tools to get started.

What you’ll learn:

  • How to craft intricate sugar flowers like hydrangea florets, Juliet roses, and dahlias.
  • Techniques for arranging flowers, foliage, and fruits to enhance the beauty of your cake.
  • Best practices for storing, transporting, and working with sugar flower decorations.
  • Coloring and dusting techniques to achieve professional results.
  • Fondant and gumpaste tips, including overlaying, texturing, and creating sharp edges.

Course Curriculum:

  1. Introduction
  2. Working with Fondant
  3. Making Gumpaste
  4. Crafting Hydrangea Florets
  5. Achieving a Blush Color Palette
  6. Creating Classic Roses (Parts 1 & 2)
  7. Crafting Sugar Fruits (Apricots)
  8. Leaves and Foliage Techniques
  9. Dusting and Coloring Methods
  10. Arranging Sugar Flowers on a Cake
  11. Crafting Juliet Garden Roses
  12. Dahlia Creation Techniques
  13. Course Conclusion

By the end of this course, you’ll have the skills and confidence to design show-stopping wedding cakes that leave a lasting impression. Don’t miss this opportunity to learn from a renowned expert and transform your cake decorating skills!

Transform your wedding cake designs with stunning sugar flowers! Enroll now and learn from the renowned Winifred Kriste.

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